Eric Kayser - Brioche Mousseline

<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMvO0eVvo1OdtfGf8mF6S42VaVuQtRB1e9gdF9e8kJWjTXAa42rJnzJlLgZnHnxoRoR03Bg3499Ch3n-K3UNhK3SJ9P1vlLWzq-KUbmmFpMhZkgnD0PNQtyVqkXf8qbdUGTRpHwqdsVbM/s1600/2013+Nov18+Paris+_20131118+110+DSC_0216.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="474" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMvO0eVvo1OdtfGf8mF6S42VaVuQtRB1e9gdF9e8kJWjTXAa42rJnzJlLgZnHnxoRoR03Bg3499Ch3n-K3UNhK3SJ9P1vlLWzq-KUbmmFpMhZkgnD0PNQtyVqkXf8qbdUGTRpHwqdsVbM/s1600/2013+Nov18+Paris+_20131118+110+DSC_0216.jpg" width="640" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Eric Kayser</div><div style="text-align: center;">Brioche Mousseline</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Want to share one of these?</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><i><span style="font-family: Times,"Times New Roman",serif;">miam-miam!</span></i></div><div style="text-align: center;"><i><span style="font-family: Times,"Times New Roman",serif;"><br /></span></i></div><div style="text-align: center;"><i><span style="font-family: Times,"Times New Roman",serif;"><br /></span></i></div><div style="text-align: center;"><i><span style="font-family: Times,"Times New Roman",serif;"><br /></span></i></div><div style="text-align: left;"><i><span style="font-family: Times,"Times New Roman",serif;">Eric Kayser</span></i></div><div style="text-align: left;"><i><span style="font-family: Times,"Times New Roman",serif;">14, rue Monge</span></i></div><div style="text-align: left;"><i><span style="font-family: Times,"Times New Roman",serif;">75005, Paris</span></i></div>

Eric Kayser - Brioche Mousseline

Eric Kayser Brioche Mousseline Want to share one of these? miam-miam! Eric Kayser 14, rue Monge 75005, Paris

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