Julien has beautiful pastries, and in April, Marie and I performed a taste test on la religieuse caramel and a millefeuille pistache which can be seen in the background.

Julien sits just across the square from Église Saint Philippe du Roule. After being reprimanded for taking photos, we made our purchase and took it outside on the terrace for photographing and tasting. The religieuse is two puff pastries filled with a light buttercream (some are filled with Chantilly) and embellished with handmade chocolate and salted caramel. This was divine but may have been surpassed by the millefeuille. Right now I would like a taste of either.

73 Avenue Franklin D Roosevelt