Each trip to Paris includes at least one "pâtisserie hunt" and our destination on this snowy day was Sadaharu Aoki. We wanted a single delicacy...
the tarte au caramel beurre salé. There was success in our purchase. We took it back to our apartment to devour in private, and it was out-of-this-world, melt in your mouth d-e-l-i-c-i-o-u-s!
And because you can never leave a pâtisserie with only one item.... and who knows when you might ever get back... and we need to sample many macarons... (enough excuses?)
Two macarons, research of course... wasabi (!) and cassis
miam-miam!
Sadaharu Aoki, boutique Vaugirard
35, rue de Vaugirard
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